Thursday, February 14, 2008

Eat my Valentine



Pictured above: Top: An oopsie pizza; Middle: Oopsie Pizzas with a red bell pepper, just because it looks oh so red; Bottom: Wilton cake company makes fantastic, small, fondant cutters for your every whim. Here, it's for cutting the cheese. (Oh STOP)


Valentine's Day can be an easy day to celebrate, especially with a little bit of cleverness. And think about it-- isn't there just something very clever about small, gourmet oopsie pizzas for February 14?


On these, I used a bottom layer of Sun Dried Tomato Alfredo, string cheese, pine nuts, sliced green olives and I used fondant cutters to make small hearts in the pepperoni. Quit rolling your eyes! I saw that...

A couple of minutes under high on your broiler and you're saying low-carb lovin' from the oven.

See if that doesn't score you a well-deserved "AWWW!" (For effect, throw some flour at your face and muss your hair a little).

1 comments:

J-Bo said...

Cutting the cheese eh?

Ha Ha

JBo